What are the three main functions of operations management?

The three main functions of operations management are indeed best described by production planning, production control, and quality control. These functions are crucial in ensuring that an organization runs efficiently and effectively.

Production planning involves determining what to produce, how much to produce, and when to produce it. This is essential for matching production with demand, optimizing the use of resources, and ensuring that products are available when needed.

Production control, on the other hand, focuses on monitoring and managing the production process itself. It ensures that production aligns with the plans set during the production planning stage and addresses any issues that may arise during manufacturing to maintain efficiency and effectiveness.

Quality control is the function that ensures that the products meet certain standards of quality, which is critical for customer satisfaction and to minimize waste. It involves inspecting and testing products and processes to ensure they meet established criteria.

Together, these three functions of operations management are pivotal in driving the overall performance of an organization by ensuring that products are produced efficiently, on time, and to high quality standards.